Straight from the Atlantic ocean, our salmon comes with extra layers of fat that give it a smooth, rich, buttery flavor that will add a lot of character to any dish, on any day of the week. If you’re looking for a filling fish, salmon is it. Firm in texture, Salmon is one of the meatier fish, leaving you and any other mouths you feed satisfied for longer, and its meatiness makes it easy to cook, too! You can cook your salmon on the stovetop for a sear, smoke it on a cedar plank, or bake it with a tropical salsa. Salmon is also a nutrient-dense fish known for its high quantities of omega-3s, potassium, selenium, and many other vitamins and minerals, making it one of the healthiest fish you can eat. If you’re looking for the complete package, salmon’s texture, flavor, meatiness, and health benefits make it the choice for you.